Afternoon Spoon

A boring spoon.
Feb 21

A boring spoon.

Deconstructed PB Bar. Nuff said.
Feb 1

Deconstructed PB Bar. Nuff said.

Kate’s Homemade Applesauce with Cinnamon Toast Crunch* I came home the other night to the intoxicatingly autumnal aroma of fresh apples boiling on my stove. My roomie Kate made some dank applesauce!  Kateism’s Cinnamony Applesauce: Peel, core, and chop 12 apples Add 1/2 cup sugar 1.5 teaspoons of ground cinnamon 2 cups of water Mix together in large pot on stove over medium-high heat, covered, for 20 minutes or unitl apples are soft. Stir occasionally. Smash with potato masher to desired consistency - Kate likes to leave it a little chunky. *(Can I add, I think this is the perfect high brow/low brow spoon?!)
Oct 20

Kate’s Homemade Applesauce with Cinnamon Toast Crunch*

I came home the other night to the intoxicatingly autumnal aroma of fresh apples boiling on my stove. My roomie Kate made some dank applesauce! 

Kateism’s Cinnamony Applesauce:

Peel, core, and chop 12 apples

Add 1/2 cup sugar

1.5 teaspoons of ground cinnamon

2 cups of water

Mix together in large pot on stove over medium-high heat, covered, for 20 minutes or unitl apples are soft. Stir occasionally. Smash with potato masher to desired consistency - Kate likes to leave it a little chunky.

*(Can I add, I think this is the perfect high brow/low brow spoon?!)

Honey Roasted Peanut Butter with Teddy Graham Topping When it comes to peanut butter, I like it all: the trashy JIF, the organic stuff, chunky, smooth, whatever. But Whole Foods’ grind-your-own, honey roasted truly is the best PB in the world. In the WORLD. And look at those lil’ guys, swimming in a mini PB pool…swimming right into my mouthy.
Oct 17

Honey Roasted Peanut Butter with Teddy Graham Topping

When it comes to peanut butter, I like it all: the trashy JIF, the organic stuff, chunky, smooth, whatever. But Whole Foods’ grind-your-own, honey roasted truly is the best PB in the world. In the WORLD. And look at those lil’ guys, swimming in a mini PB pool…swimming right into my mouthy.

Greek Spoon: Tomato, Feta, Tzatziki I had something of an unconventional Labor Day BBQ last night, We had some staples, sure: burgers, cole slaw…but also some Greek mainstays like skewers and tzatziki. Recipe to follow! Julia’s Tzatziki: 1 c. non-fat Greek yogurt spoonful of Dillweed — I didn’t have fresh dill :( 1 cucumber, peeled, seeded and diced spoonful red pepper flakes juice of 1/2 a lemon Salt and pepper to taste Combine all in food processor until creamy and enjoy with delish skewers (or on its own).
Sep 6

Greek Spoon: Tomato, Feta, Tzatziki

I had something of an unconventional Labor Day BBQ last night, We had some staples, sure: burgers, cole slaw…but also some Greek mainstays like skewers and tzatziki. Recipe to follow!

Julia’s Tzatziki:

1 c. non-fat Greek yogurt

spoonful of Dillweed — I didn’t have fresh dill :(

1 cucumber, peeled, seeded and diced

spoonful red pepper flakes

juice of 1/2 a lemon

Salt and pepper to taste

Combine all in food processor until creamy and enjoy with delish skewers (or on its own).